With fresh herbs

Roast fillet of veal
Served with fried mushrooms, today’s potato and vel demi-glace

White chocolate-pannacotta
Flavoured with mocha and served with pickled forest berries, burned white chocolate and crunch

kr. 395,-

(min. 10 persons per main course)
(kr. 473,- incl. entrance ticket to Tivoli)

Færgekroen’s Christmas Menu 2

Lobster Bisque
With lobster bits, flavoured with cognac

Tournedos of beef tenderloin
With vegetables and herbs tossed in mustard vinaigrette, Pommes Anna and red wine reduction

Færgekroen’s chocolate plate
With raspberry ice cream

kr. 495,-

(min. 10 persons per main course)
(kr. 573,- incl. entrance ticket to Tivoli)

Færgekroen’s Classic Christmas Menu

Smoked salmon with bitter lettuce, radishes and herbs and salmon Swedish style with mustard sauce

Combination of roast duck and Danish pork
With white and candied potatoes, red cabbage and pickled cucumber

Risalamande

kr. 345,-

(min. 10 persons)
(423,- incl. entrance ticket to Tivoli)

Færgekroen’s Big Christmas Menu

Spicy herring of the House
Curry herring of the House

Fried fillet of fish
With homemade remoulade

Smoked salmon
With scrambled eggs

Salmon Swedish style
With mustard sauce

Warm course
With roast pork and roast duck, red cabbage and pickled cucumber

Danish cheese and risalamande

kr. 395,-

(min. 10 persons per main course)
(kr. 473,- incl. entrance ticket to Tivoli)

Additional choices to big christmas menu:
Smoked eel with scrambled eggs kr. 89,-
Warm fillet steak of pork with fried onions kr. 72,-