Minimum 10 persons. Choose your own menu. One menu for the whole group.

3 course menu

Kr. 358, –

3 course dinner with coffee and liqueur or aperitif

Kr. 408, –

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Carpaccio of marinated beef

Served with freshly grated parmesan, basil pesto and marinated winter salads

Half & Half

Slices of smoked salmon and gravlax served with mustard dressing

Shrimp cocktail 

Served with crisp salads, lemon, asparagus and red dressing

Grilled steak of beef fillet

Served with sauce bearnaise, seasonal vegetables and parsley potatoes

Tournedos of veal

Served on a sauté of seasonal vegetables with scalloped potatoes and pepper sauce

Grilled Norwegian fjord salmon

Served on a sauté of seasonal vegetables with pasta and tomato sauce

Profiteroles

Served with vanilla ice cream and warm chocolate sauce

Sun-ripe strawberries

Served with vanilla ice cream or cream

Chocolate mousse

Served with mango and raspberry coulis

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Conditions for cancellations

Cancellation until 7 days before holding the party.
Group menus can be cancelled in writing.
Cancellation less than 7 days, but more than 24 hours before holding the party
Up to 10% of the place settings can be cancelled in writing. If more than 10% of the place settings are cancelled, 50% of the price of the place settings are to be paid to Restaurant Skipperkroen.
Cancellation less than 24 hours before holding the party.
The full price of the cancelled place settings are to be paid to Restaurant Skipperkroen.
Cancellation of place settings is only valid with our confirmation in writing.

Information