Specialties 

Caesar salad kr. 88,-
With romaine lettuce, croutons, bacon and anchovy dressing served with grated Parmesan

Carpaccio kr. 118,-
With marinated beef, rucola, homemade pesto and grated Parmesan

Barock’s creamy burrata mozzarella kr. 125,-
Served with avocado, tomato, beets, fresh basil and pine nuts

Light fish dishes 

Fish platter kr. 149,-
With marinated herring, curry herring and spicy herring

Slices of smoked salmon kr. 135,-
Served on a plank with slices of avocado, lemon and toast

Creamy lobster soup kr. 95,-

Crevettes aioli kr. 128,-
5 big scampi with garlic and parsley served with aioli and bread

Fish ‘n’ chips kr. 148,-
With garnish, French fries and remoulade

Steaks 

Roast duck and Danish pork roast with crackling kr. 195,-
Served with sugar-browned potatoes, homemade red cabbage and gravy 

Grilled beef steak of beef cattle kr. 189,-
Served with bearnaise sauce, vegetables of the season and today’s potato

Grilled veal medallion kr. 225,-
Served with vegetables of the season, today’s potato and gorgonzola- or pepper sauce

Rib Eye Steak of beef cattle kr. 285,-
Served with today’s garnish, French fries, pepper- or bearnaise sauce

Classic cheeseburger with chilli fries kr. 169,-
Grilled minced beef patty with bacon, cheese, tomato, pickled red onions and mustard dressing

Fish 

Grilled salmon steak kr. 189,-
With pasta, tomato sauce and today’s garniture

Butter fried lemon sole kr. 225,-
Served with vegetables of the season, potatoes and browned butter

Cream poached Fjord salmon kr. 168,-
With chicory served with mussels and red pimento

1/2 lobster kr. 139,-
With dill dressing and salad

Mussles steamed in white wine, cream and herbs kr. 138,-
Small portion kr. 95,-
With French fries + kr. 30,-

Dishes for children

(to age 12)

Grilled chicken breast kr. 75,-
With French fries

Fish ‘n’ Chips kr. 75,-

2 course menu · Kr. 295,-
3 course menu · Kr. 350,-

 

1/2 lobster

——-

Roast duck and Danish pork roast with crackling
Served with sugar-browned potatoes, homemade red cabbage and gravy

or

Grilled salmon
Served with freshly cooked pasta, tomato sauce and today’s garnish

——-

Crème brûlée

Profiteroles kr. 75,-
With vanilla ice cream & warm chocolate sauce

Barock’s choice of French cheeses kr. 75,-
With home pickled prunes

Classic crème brûlée kr. 75,-

Chocolate fondant kr. 65,-
With mango puree

Walnut cake kr. 49,-
With chocolate and creme fraiche

Risalamande kr. 50,-
With warm cherry sauce

Belgian waffle kr. 60,-
With vanilla ice cream

Information